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Roasted fig salad

Light salad with rosemary-roasted figs, watercress and feta. Simple, easy and delicious. Perfect with a glass of dry white wine for autumn dinner.

I hope for many sunny, relatively warm days before winter. Maybe this fall wan't be all warming soups and mulled wine. Just maybe.

Recipe: Roasted fig salad

Serves: 2
Ingredients
  • 5-6 ripe figs
  • 2 cups watercress
  • 100 g feta cheese
  • one tsp brown sugar
  • a handful of rosemary springs
  • 2 tbsp good quality balsamic vinegar
Method
  • Preheat the oven to 190C.
  • Cut the figs into quarters and place them in a baking dish.
  • Sprinkle with brown sugar and chopped rosemary.
  • Roast for about 30 minutes.
  • Divide the watercress between two plates and top with slightly cooled figs.
  • Top with crumbled feta and sprinkle with balsamic vinegar.

Camembert baked with figs

Everybody has a bad day every once in a while. Especially when it's getting colder. This baked camembert won't bring back summer heat and late sunsets.

But it will make you feel better anyway.

Recipe: Baked camembert with figs

Serves: 2 (or one if someone really craves cheese)
Ingredients
  • one wheel of camembert cheese
  • one tsp. of olive oil
  • one tsp. of fresh rosemary
  • one tsp. of runny honey
  • a pinch of salt
  • freshly ground black pepper
  • one fig
Method
  • Thinly slice off some of the top rind and score both side of the camembert with a sharp knife
  • Spread a thin layer of olive oil whisked with rosemary and honey on top and sprinkle with salt.
  • Bake at 180C for 10 minutes.
  • Remove the cheese from the oven and top with thick slices of fig. Bake for another 5 minutes, until the camembert is runny inside.
  • Remove from the oven, top with freshly ground pepper and some more honey if you like it sweeter.
  • Serve immediately with crunchy baguette.

baked goat cheese with figs

Recipe: Baked goat cheese with figs

Ingredients
  • a piece of hard goat cheese (200 g)
  • one fresh fig
  • 3 tsp. of fresh thyme leaves
  • 2 tbsp. of honey
Method