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pears baked in red wine

Recipe: Pears baked in red wine

Ingredients
  • 5 pears
  • 1 1/2 cup of dry red wine
  • 5 tsp. of cold butter
  • 5 tsp. of brown sugar
  • 5 cinnamon sticks
  • 5 anise stars
  • mascarpone, to serve
Method